- Permablitz Melbourne

Home
About Permablitz
The Designers Guild
- Guild Sessions
- Blitz Requests
Articles
Events
Get Blitzed!
- Melbourne Permaculture Design Consultants
Blitzing Worldwide
- Blitzing across Australia
- Starting Up Permablitzes in Your Region
Contact Us

Search for:

by · March 9, 2018

Share

You may also like...

Pick a Project for your Neighbourhood

September 2, 2018

by Adrian O'Hagan · Published September 2, 2018
A mid-winter Permabee at the Dunstan Reserve, West Brunswick

July 6, 2019

by Lauren Markwell · Published July 6, 2019
Warming up for the cold, cold nights

June 1, 2016

by Adrian O'Hagan · Published June 1, 2016

Follow:

The Latest & Greatest

Recent Posts
Popular Posts
Tags

News

2025 update: watch this space

21 Mar, 2025
News

COVID-Safe Permablitzes in the New Year

13 Dec, 2020
Articles

Summer garden pests and what to do about them

13 Dec, 2020
Hero of the Month

Grapes

13 Dec, 2020
Newsletters

After a long, dark winter, here comes the sun

9 Sep, 2020

A Herb For Thought
Tulsi - Holy Basil
August 27, 2016
Hero of the Month
Avocado
June 2, 2018
Hero of the Month
Good King Henry
December 2, 2018
Hero of the Month
Rocoto Tree Chilli
April 29, 2017
Articles
Identifying Plant Nutrient Deficiencies
January 11, 2016

bees chicken coop chicken run chickens Collective compost compost bays David Holmgren Desert Echo edible natives espalier Flemington food forest fruit trees greenhouse Guild Session herb spiral hot compost hügelkultur irrigation media mulch no dig garden Northcote orchard permablitz revisited pond Preston propagation raised garden beds raised veggie beds Reservoir sheet mulching soil sub tropical plants swales tree pruning Upwey veggie beds verge gardens video wicking bed wicking beds worm farm worms

Get involved

Got an event to share?

About Permablitz Melbourne

Welcome to Permablitz Melbourne - where we get together and have fun learning about, designing and implementing suburban permaculture systems. Our focus is edible gardens, and our ultimate aim is to make the suburbs edible enough such that should food become unaffordable, we don’t even notice.

Proudly supported by

Popular on Facebook

European Arboricultural Council

Permaculture The Documentary: How it started

From niche to mainstream — the rise of regenerative agriculture

The World’s Largest Urban Farm Is Set to Open in Paris

Fruit Trees with Special Pruning Requirements – Figs, Persimmons and Pomegranates

How green is your lawn, really?